The F&N department, in collaboration with the SWRC, held a CNY Baking Workshop for the staff on 5 Feb 2010. The participants who came for the workshop learnt to make Moist Banana Cake and Crispy Almond Cookies to kick-start the festive mood and usher in the Chinese New Year.
It was a fun and therapeutic way to de-stress as well as to bond with fellow colleagues.